A Bakery Manager is a professional role responsible for overseeing and managing the daily operations of a bakery. They ensure that the bakery runs efficiently by maintaining quality standards, implementing policies, and undertaking administrative tasks. Key tasks may include supervising baking staff, managing inventory, ensuring compliance with food safety regulations, and handling customer complaints or queries. Excellent leadership skills, knowledge of bakery operations, and a passion for baking are essential for this role. Previous experience in a similar role is often required.Here are the cities with the most job offers for Bakery manager: London Cambridge Barnet Henley-on-Thames Oxford.The average salary is £36,350.The different types of contract available: Temporary Internship Freelance.Jobijoba has over 468 job offers for Bakery manager.
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