Join a stable, ambitious and quality focused fresh food group as Head Chef, working with a fully branded menu, excellent training facilities and a super fun team.
Key Responsibilities:
* Lead a team of 10-12 chefs.
* Serve up to 250 covers per day during peak times.
* Oversee kitchen operations for 90 covers.
* Maintain high food standards and quality.
Benefits:
* 6 Weeks training pre-opening.
* Wok school.
* Competitive pay and opportunities.
* Progression structure for Head Chefs.
* Training and induction programs.
* Considered work/life balance.
* 28 days holiday.
* Free staff meals.
* Refer a friend bonus.
* Discounts and group benefits.
This restaurant group is renowned for its commitment to food and service excellence and offers a great environment for passionate chefs to thrive.
Competitive pay and opportunities for Head Chefs, with a great career move potential.