Restaurant Supervisor 40 hours a week working 5 days out of 7 Colne, Lancashire About Us: Boundary Outlet is a leading retail destination offering a unique shopping experience. Our restaurant is an integral part of this experience, providing a welcoming environment for customers to relax and enjoy a range of delicious food and beverages. We are looking for a dedicated and enthusiastic Restaurant Supervisor to join our team and help maintain our high standards of service and quality. Key Responsibilities: Supervise Daily Operations: Oversee the day-to-day running of the restaurant front of house team, ensuring a smooth and efficient service. Customer Service Excellence: Provide excellent customer service, addressing any issues or complaints promptly and professionally. Team Leadership: Manage and motivate the team, ensuring that staff are trained, supported, and engaged in delivering the best possible service. Stock Management: Monitor stock levels, place orders, and manage inventory to ensure availability of products while minimising waste. Health & Safety Compliance: Ensure all health, safety, and hygiene regulations are followed at all times. The Perks Company Pension Scheme Employee Assistance Program Long Service Awards Store Discount Free Parking Subsidised Meals Learning and Development Training