Sous Chef, £30,000 per annum, B&I Contract Catering,Milton Keynes
Before applying for this role, please read the following information about this opportunity found below.
Why you should join our client's company as Sous Chef:
* Fresh Food, Contract Caterer
* Monday - Friday, 37.5 hours, excellent work-life balance
* Salary of up to £30,000 per annum (reviewed in January 2025)
* Overtime paid
* Prestigious B&I Contract
* Training & development opportunities
Tonic are recruiting a Sous Chef for our client's B&I contract c...
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