Job Description
Position:Head Chef
Location:Honiton Golf Club
Salary:Competitive, depending on experience + benefits
Contract Type:Full-time, Permanent
About Us:
Honitonis a prestigious, premium golf club offering an exceptional experience to its members. With world-class facilities and a reputation for excellence, we pride ourselves on providing top-tier dining experiences that match the high standards of our club. We are seeking a talented and experiencedHead Chefto lead our culinary team, ensuring every dish that leaves the kitchen meets our discerning standards.
Key Responsibilities:
* Oversee and manage the day-to-day operations of the kitchen.
* Create and innovate seasonal menus, ensuring high-quality, fresh ingredients are used.
* Maintain exceptional food presentation and consistency across all dishes.
* Lead, train, and inspire a dedicated team of chefs and kitchen staff.
* Maintain health and safety standards, ensuring a clean and organized kitchen.
* Monitor inventory levels and place orders to maintain adequate stock, minimizing waste.
* Collaborate with the management team to develop the dining experience for our members and guests.
* Ensure high standards of hygiene, food safety, and quality control are consistently met.
* Handle kitchen budgeting and manage food costs efficiently.
Ideal Candidate:
* Proven experience as a Head Chef, Sous Chef, or in a senior kitchen role within high-end or premium restaurants or clubs.
* Excellent culinary skills, with a passion for creating innovative, high-quality dishes.
* Strong leadership abilities with experience managing a team in a fast-paced, high-pressure environment.
* Knowledge of kitchen management, inventory control, and food costing.
* Ability to work under pressure while maintaining quality and consistency.
* Strong communication and organizational skills.
* A commitment to health and safety standards, cleanliness, and food safety protocols.
Desirable:
* Experience in fine dining or golf club environments.
* Relevant culinary qualifications (e.g., NVQ Level 2/3, City & Guilds, or equivalent).
* Passion for sustainability and working with local produce.
What We Offer:
* Competitive salary with performance-based incentives.
* Opportunity to be part of an exclusive, high-end golf club environment.
* Supportive and friendly working atmosphere.
* Employee discounts on food and beverages.
* Career development opportunities.
If you are a passionate and experienced Head Chef looking to lead a culinary team in an exceptional setting, we want to hear from you!
To Apply:
Please send your CV, cover letter, and examples of your recent menu creations. We look forward to hearing from you.
Honiton is an equal-opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
AMRT1_UKCT