Are you ready to take your culinary career to new heights in a vibrant, fast-paced environment? Coppa Club is looking for a passionate and skilled Sous Chef to join our renowned team. Why us? · Referral scheme of up to £2000 So spread the word. · WageStream – track, stream, save & learn with your hard earned ££££. · 50% discount on food and soft drinks across all our brands. · Long service rewards including increased holiday and access to private healthcare. · Discounted room rates at our award-winning hotels for you, your friends and family. · 50% off Private Event Space hires. · Health & Wellbeing Support. · Mental Health & Legal Guidance. · Financial Support & Advice. · Access to a wide range of discounts from well-known brands. · Access to our Enrichment Days & Events Calendar. · Apprenticeship Programmes tailored to YOU. Why you? · Experience: Proven experience as a Sous Chef or Senior Chef de Partie in a high-end, fast-paced kitchen. · Skills: Exceptional culinary skills, creativity, and leadership abilities. · Leadership: Strong leadership skills with the ability to inspire and mentor the kitchen team. · Passion: A love for food and continuous learning. · Team Player: Excellent communication and teamwork skills. · Adaptability: Ability to thrive under pressure and manage multiple tasks efficiently. The Role: · Lead the Kitchen: Support the Head Chef in managing kitchen operations and staff. · Inspire and Mentor: Train and develop junior chefs, fostering a positive and productive environment. · Contribute Creatively: Assist in specials menu development and introduce innovative ideas. · Uphold Standards: Ensure high standards of hygiene, safety, and culinary excellence. · Deliver Excellence: Consistently produce high-quality dishes and maintain presentation standards. Ready to join something extraordinary? Apply now and we will aim to be in touch asap