Sous Chef, £38,000 per annum + Tips (approx. £6k) New Opening, Cotswolds
What's in it for the successful Sous Chef?
* Salary £38,000 per annum
* Tips approx. £6000 per year
* Fantastic new business, fresh food-led pub
* Good work-life balance - 4 days on, 3 days off
* Excellent staff meals
* Structured training and development
* Our clients are looking to open more businesses, so career development is available for tho...