Blue Arrow are proud to announce we are working in partnership with a Gastro Pub who are looking to recruit a Head Chef. Wanting to work in a warm and inviting environment, where you will be serving guests a range of delicious foods, beers, and cocktails with a creative twist?
My client is looking for someone who is a true leader, someone who is motivational and is going to change the narrative of how a kitchen is usually run.
Are you somebody who has a big persona, who has lead a team of 10 or more staff and know what really motivates your team to bring out the best in them?
Then this is the role for you…
SALARY: up to £48,000 DOE
CHRISTMAS DAY AND NEW YEARS DAY OFF EVERY YEAR.
What duties will I be doing in the Head Chef role?
* Food safety is a number 1 priority across the company. You must ensure your kitchen is always kept fully compliant to ensure we retain our 5-star food hygiene rating. Working closely with our leadership team & the local EHO, you will attend a monthly 'food safety' review to ensure we have industry leading standards to protect our teams and our guests.
* Ensuring your kitchen team are fully trained and confident to deliver consistent, quality, high standard food in line with our company specs.
* Leading from the front, building a strong and successful partnership with your Sous Chef to together create a positive and engaged kitchen team.
* Managing all areas of the kitchen, including stock counting & reporti...