Sous Chef
Salary: £40,000.00 plus Service Charge plus annual bonus based on performance and KPIs
Contract type: 45 hours per week. Permanent.
We are a prestigious Hotel, providing around 10,000m² of beautifully designed floorspace and incorporating elegant guest accommodation, restaurants, leisure areas, conference, and events facilities offering an expansive view of Canary Wharf.
The Sous Chef plays a critical role in ensuring the smooth operation of the kitchen. As the second-in-command, the Sous Chef works closely with the Executive Chef to oversee food preparation, maintain kitchen standards, and ensure that dishes are executed flawlessly. This role requires strong leadership, culinary skills, and the ability to handle high-pressure environments while maintaining creativity and quality.
Please find below few of our employees’ benefit:
* Meals on duty
* Employee discounts
* Dry cleaning Services
* Company pension scheme
* Upsell commission allocation.
* Employee of the month award
* Internal transfer and promotion opportunities
* Support in the development of your career
* Preferential room rates for yourself and family
* We are a London Living Wage Certified Employer
What You'll Do:
* Work alongside our Head of Food and Beverage to bring exciting, seasonal menus to life
* Ensure the kitchen runs smoothly during service and maintain high standards
* Manage inventory, ord...