Certainly! Here's the updated Sous Chef job advert with the location included:
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Sous Chef – 2 AA Rosette Fine Dining Restaurant in a Boutique 4-Star Hotel
Location: Saltburn-by-the-Sea, North Yorkshire
We are seeking a talented and passionate Sous Chef to join the culinary team at a distinguished 2 AA Rosette-awarded restaurant located within a boutique 4-star hotel in the heart of the charming coastal town of Saltburn-by-the-Sea. This is an exceptional opportunity for a chef looking to advance their career in a refined and dynamic environment.
About the Venue
Our establishment is renowned for its commitment to culinary excellence, offering an à la carte menu that reflects the best of modern British cuisine. The restaurant's ambiance is inspired by eclectic influences, providing a unique and memorable dining experience. Guests can enjoy a variety of dining options, including lunch, dinner, and afternoon tea, all crafted with locally sourced, seasonal ingredients. The venue also hosts special events such as themed evenings and private dining experiences, further showcasing its versatility and dedication to hospitality.
Key Responsibilities
* Assist the Head Chef in overseeing daily kitchen operations, ensuring the highest standards of food preparation and presentation.
* Collaborate with the culinary team to develop and refine menus that highlight seasonal and local produce.
* Supervise and mentor junior kitchen staff, fostering a positive and efficient working environment.
* Maintain strict adherence to health and safety regulations, ensuring a clean and organized kitchen.
* Step into the role of Head Chef during their absence, ensuring continuity and consistency in kitchen operations.
What We're Looking For
* Proven experience as a Sous Chef or in a similar role within a high-end, fine dining environment.
* Strong leadership and organizational skills, with the ability to inspire and manage a team.
* A passion for modern British cuisine and a commitment to using fresh, seasonal ingredients.
* Excellent communication skills and the ability to work under pressure.
* A proactive approach to problem-solving and a keen eye for detail.
What We Offer
* Competitive salary, reflective of experience.
* Opportunity to work in a prestigious, award-winning establishment.
* Career development opportunities within a supportive team environment.
* Access to staff discounts and benefits.
* A chance to contribute to the continued success and growth of a renowned venue.
If you're a dedicated and skilled chef looking to take the next step in your career, we would love to hear from you. Please send your CV and cover letter to jonny@knekthub.com or contact us at 01615285555 for more information.
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