We have a fantastic opportunity for a Sous Chef to join us at Warner Hotels.
Ensure you read the information regarding this opportunity thoroughly before making an application.
What will I be doing? Overseeing the day-to-day operations of the kitchen, ensuring all stations are properly organised and prepared for service.
Supervising and training junior chefs, promoting a positive and collaborative working environment.
Ensuring food safety standards are always adhered to, including proper storage, ha ADZN1_UKCT