Are you an experienced Chef looking for more sociable hours?
We are seeking a passionate Head Chef for a permanent or temporary-to-permanent position at a Refugee Centre in the Braintree area. The role offers 40 hours per week, working 5 days out of 7, with some weekends off.
The site requires an experienced Chef with high-volume cooking experience, catering for up to 700 people, with potential for expansion.
The role includes overseeing breakfast, lunch, and dinner services.
Enjoy a great work-life balance with every other weekend off on a rolling rota.
Requirements:
* Previous catering experience as a Lead Chef or Head Chef, preferably in high-volume restaurants or contract catering environments.
* Confident in working in a busy kitchen and supervising staff.
* A high level of professionalism, respect for others, and a positive attitude toward daily workload.
* Experience in producing high-quality food.
* Current Level 2 Food Hygiene and Allergen certificates.
* Valid right to work in the UK.
* Flexible, self-motivated, well-organized, and able to implement improvements effectively.
* Access to own transport.
Criteria
Essential Attainments:
* Good secondary education
* NVQ qualification or equivalent
* Excellent craft skills background
* Progressive background in catering
* Basic and Intermediate Food Hygiene Certificates
* Allergen training
* Good supervisory experience
* Passion for food and customer service
Desirable:
* Experience in education catering
* Management of medium/large kitchens
General Skills:
* Excellent organizational skills
* Ability to plan ahead
* Analytical problem-solving skills
* Ability to work independently
* Effective communication at all levels
* Good numeracy skills
Additional Desirable Qualifications:
* Qualification in training and development
Special Skills:
* Delegation and influencing skills
* Effective time management
* Proficiency with computers
* Keen on self-development
Salary up to £45,000 depending on experience.
This job offers an immediate start, so apply today!
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