We are so excited to be collaborating with a luxurious 5-star hotel which is part of a prestigious group of hotels and event venues. Located in Newport, they are looking for a passionate Sous Chef to join the talented team in their banqueting kitchen. Youll be wondering whats in it for you as the Sous Chef £33,795 per annum plus £2,000 to £3,000 service charge Working 48 hours per week Paid overtim ADZN1_UKCT