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Barons Pubs – Winners at the 2024 Publican Awards – Best Pub Employer!
The Inn at West End Village, Woking, Surrey, GU24 9PW
Our Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification. A key factor of your success will be the ability to remain calm under pressure, and have the qualities to lead and motivate the team to consistently produce great food.
The dishes and specials on the menus are created by our food development team and change regularly; ensuring your kitchen team delivers meals to these tight specifications is a key part of the role.
* You will have a solid commitment to mentoring and developing teams, and a keen eye for detail.
* You will assist the Head Chef in providing exceptional food quality and presentation.
* You will strive to ensure the kitchen is run professionally, profitably, efficiently and compliantly.
What’s in it for you…?
* A company culture to get excited about – empathetic and supportive, personal development plans, having a voice, and a focus on you having a work/life balance.
* Flexible shift patterns to ensure a good work/life balance.
* Excellent training through the courses offered via the Barons Academy, including achieving a L4 Management Diploma, L3 Health & Safety and L3 Food Safety, First Aid, Training Skills...and many more.
* Team building events, inspiring industry days out, trips to vineyards and breweries and annual staff parties - all to celebrate success!
* Long-service gifts and treats because we value our employees.
* Dedicated resources at each site to support with your total Health and Wellbeing.
* Employee of the month - win a £50 voucher.
* Refer a Chef incentive - earn yourself £s.
* Free meals whilst on duty to sample our delicious menu.
* 50% off food when visiting one of our 11 sites.
* Safety shoes and first set of uniform provided.
* We offer Wagestream - access to a percentage of your pay as you earn it and shopping discounts and perks.
* The usual other benefits like pension contributions (NEST) and holiday pay.
Seniority level
Mid-Senior level
Employment type
Full-time
Job function
Management and Manufacturing
Industries
Food and Beverage Services
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