Experienced Head Chef sought for a busy gastro pub in Sutton Coldfield, promoting a culture of kindness and offering a competitive package.
Tonic are assisting our client's search for a Head Chef to lead the brigade at their fresh-food gastro pub. The business values its people and looks after its team, promoting a culture of kindness.
* Basic salary £40,000 - £45,000
* Tips approx. £80 per week
* Superb company culture
* Autonomy within the business
* Financially stable business
* Additional training and career development
* Free onsite car parking
* Staff meals provided daily
* 28 days holiday plus your birthday off
The successful Head Chef will take the helm of one of the kitchen and drive it forwards, creating fresh and seasonal pub classics with a modern twist.
* Previous experience in a leadership role within a busy fresh food kitchen
* A positive 'can-do' attitude coupled with drive and enthusiasm to be the best you can be
* A passion for food and cooking that is infectious, inspiring others to improve
* Someone who is willing to be flexible and think outside the box to problem solve