Sodexo Live have a fantastic opportunity for a Head Chef to join our first-class team at the Emirates Old Trafford, the iconic Manchester-based cricket ground and home of Lancashire Cricket.At Sodexo Live we bring people together; we create exceptional moments and lasting memories. We are a unique community of people mobilized to create live experiences that are unforgettable.We are looking for a passionate and innovative Head Chef to support with leading our culinary operations at this iconic venue hosting world-class sporting and entertainment events. This is your chance to bring creativity to the table, drive menu innovation, and lead a talented kitchen team in delivering exceptional food experiences.This is a high-volume, fast-paced role that requires a skilled and organised Head Chef with a strong understanding of ordering and stock control. You will be responsible for executing large-scale menus, ensuring efficiency, quality, and consistency. With multiple events running simultaneously, you must be adaptable and experienced in managing diverse kitchen environments, maintaining smooth operations under pressure while delivering exceptional food.When you join Sodexo Live you truly belong, you will have the opportunity to thrive with career and learning opportunities available across the organisation - we can't wait for you to join usMain ResponsibilitiesWhat you'll do:Innovate and Enhance Menus – Continuously design and deliver creative and high-quality food service offerings.Understand Customer Needs – Align food offers with client and customer expectations to ensure satisfaction.Maintain Hygiene and Compliance – Ensure cleanliness and adherence to health and safety regulations at all times.Drive Financial Performance – Maximise profitability, control costs, and meet financial targets within the operation.Lead and Develop Teams – Manage, support, and motivate both direct and indirect kitchen teams to achieve excellence.Ensure Compliance and Standards – Uphold company policies, service agreements, and regulatory requirements, including licensing and trading standards.Support Business Growth – Identify opportunities to drive revenue, improve efficiency, and enhance service offerings.Champion Sodexo Values – Act as an ambassador, promoting the company's ethos and commitment to excellence.For a full list of responsibilities please read the attached job descriptionThe Ideal CandidateWhat you bring:Competent and relevant background in hospitality and retail food offers.Industry knowledge.Financial awareness and understanding of Profit & Loss accounts and cost controls.Excellent planning skills.Previous stadia experience.Experience of managing a small team in varying situations.Multi-site experience – international experience would be advantageous too.A passionate, energetic individual who loves cooking and loves delivering seasonal, tasty, on trend food.Proven and extensive knowledge and experience of the premium restaurant sector and / or venue and sporting market.Ability to communicate at all levels and have excellent presentation skills.UK experience and market understanding is a must.Multi concept / multi cuisine experience and an in-depth knowledge of food.Excellent financial aptitudeWhat we offerWe offer £40,000pa a range of excellent benefits.Working with Sodexo Live is more than a job; it's a chance to be part of something greater. You'll belong in a company and team that values you for you; you'll act with purpose and have an impact through your everyday actions; and you'll be able to thrive in your own way. In addition, we offer:Flexible and dynamic work environmentCompetitive compensationAccess to ongoing training and development programsCountless opportunities to grow within the company.We also offer Sodexo Discounts site promoting discounted mobile phone tariffs, savings across restaurant chains and days out, where you and your family can save money on everything from your weekly food shop to the latest cinema blockbuster and much moreReady to be part of something greater? Apply todayWe're a Disability Confident Leader employer. We're committed to changing attitudes towards disability, and making sure disabled people have the chance to fulfil their aspirations. We run a Disability Confident interview scheme for candidates with disabilities who meet the minimum selection criteria for the job. Keywords Head Chef, Menu Development, Stadium Catering, High-Volume Events, Food Innovation, Budget & Cost Control, Team Leadership, Health & Safety Compliance, Supplier & Vendor Management, Culinary Operations