Are you ready to lead an exceptional culinary team and craft unforgettable dining experiences on the iconic River Thames? Woods’ Silver Fleet is looking for a talented and passionate Head Chef to oversee our fine dining operations, ensuring every dish meets the highest standards of quality andAs Head Chef at Woods’ Silver Fleet, you will oversee our fine dining operations, ensuring every dish meets the highest standards of quality and innovation. Benefits Competitive salary package Opportunity to work in a unique and dynamic environment Creative freedom to develop innovative menus Professional development and career growth Staff meals and discounts Supportive and collaborative team culture Key Responsibilities Lead the Absolute Taste culinary team in delivering an exceptional fine dining experience Oversee food procurement, stock management, and supplier relationships Maintain high-quality food standards while managing kitchen costs efficiently Collaborate with the Executive Chef to develop innovative, seasonal menus Manage and mentor a team of chefs, ensuring seamless kitchen operations Ensure full compliance with food safety and health regulations What We’re Looking For Proven experience as a Head Chef or senior kitchen leader Strong leadership and team management skills A passion for culinary excellence and innovation Ability to manage budgets and resources effectively Experience in large-scale event catering Food Safety Level 3 certification Proficiency in CRMS and Microsoft Office tools (preferred) If you have the creativity, leadership, and expertise to elevate our culinary offerings, we would love to hear from you. Join us at Woods’ Silver Fleet and bring your passion to the River Thames. Apply today