Job Description
Exciting Opportunity for a Talented Sous Chef to join one of London’s best Michelin starred restaurants. £50,000.
Role: Sous Chef
Restaurant: 1 Michelin Star Restaurant
Salary: £50,000 per annum
Location: Central London
Smyth & Co is delighted to present an exceptional opportunity for a Sous Chef to join one of London’s most prestigious 1 Michelin-starred restaurants. This is your chance to be part of a world-class team, renowned for its innovative, modern British cuisine—where classic techniques and creative flair combine to produce exquisite, seasonal, and flavour-driven dishes.
The Role:
* Support the Head Chef in leading the kitchen team to deliver outstanding dishes.
* * Oversee all aspects of kitchen operations, ensuring the highest culinary standards.
* * Collaborate on menu development, bringing fresh ideas and creativity.
* * Maintain consistency, quality, and the restaurant’s Michelin-starred reputation.
* Requirements:
o Previous Michelin-starred or fine dining experience is essential.
o o A deep passion for exceptional cuisine, with strong technical skills and leadership abilities.
o o Ability to thrive in a fast-paced, high-pressure environment.
* What’s on Offer:
o £50,000 salary per annum.
o o Work in one of London’s most renowned Michelin-starred kitchens.
o o Outstanding career progression in a prestigious restaurant setting.
* If you’re an ambitious Sous Chef ready to take your career to the next level, we want to hear from you! Submit your CV to Smyth & Co today.
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