Job Description
As a Senior Food Operations Manager, you will play a key role in driving our food operations forward. You will be responsible for managing a team of chefs and kitchen staff, ensuring that they have the necessary tools and resources to deliver exceptional food experiences. This includes overseeing menu planning, inventory management, and kitchen cleaning responsibilities.
Key Responsibilities:
- Manage a team of chefs and kitchen staff
- Oversee menu planning and implementation
- Ensure inventory levels are maintained
- Monitor kitchen cleanliness and hygiene standards
- Collaborate with other departments to ensure seamless delivery of food services
Our Ideal Candidate:
- Have experience managing a team in a fast-paced environment
- Be able to motivate and inspire others to deliver exceptional results
- Possess strong communication and interpersonal skills
- Be able to work flexibly and adapt to changing priorities
About Us:
Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength.