Pastry Chef Role Summary: Assist in production kitchen, requiring experience and passion for pastry work, with a competitive salary of £30,000 - £35,000 and good work-life balance.
* Benefits: Competitive salary, good work-life balance, 28 days holiday, uniform and laundry provided, free car parking, career development, regular supplier trips, staff nights out, and staff meals.
* Requirements: Minimum 2 years experience in pastry role, excellent teamwork and time management, high standards of personal hygiene and appearance, and exceptional communication skills.
* Work Schedule: 5 days a week, 2 weekends off each month, 40-45 hours a week.
Compact and positive team with opportunities for career development and nationally recognised apprenticeships.