You will be working for a high-quality food manufacturer in the Bakery Industry.
About the Field Bakery Manager job
The purpose of your role will be to drive new opportunities for our bakery products with industrial and wholesale clients. You'll take the lead on product demos, develop briefs for custom products, and oversee trials, guiding NPD samples from concept to final approval.
Key tasks
1. Demonstrate the company’s products to strategic and key accounts (industrial bakers, large bakery chains, wholesalers) while providing technical advice, troubleshooting, and resolving customer issues.
2. Lead and support customers in developing new products using the company’s range, attending factory trials and first productions, and preparing detailed briefs for NPD projects with a focus on profitable, volume-driven opportunities.
3. Prepare new products to gain customer buy-in, manage relationships with key accounts, and collaborate with sales, marketing, and product teams to ensure excellent technical service.
4. Manage visit reports, project briefs, and planners while supporting customer and industry events as required.
About You
1. BTEC or BSC (Hons) in Bakery, Bakery Technology or Food Science is preferred or time-served experience in a similar role in food manufacturing.
2. Baking experience; working with various channels of customers including craft, industrial manufacturers or food service.
3. Strong understanding of baking processes and equipment (industrial and craft bakery).
More details
The Field Bakery Manager job (ref:8779) is a remote role; however, the successful candidate shall be ideally based in North of Birmingham and is paying £40,000 to £45,000 plus car allowance (£5k) according to your experience.
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