An exciting opportunity has arisen for a Head Chef with 2 years’ experience in a 4-star or luxury hotel to join an award-winning 4-star hotel. This full-time role offers excellent benefits and a salary of £50,000 for a 45-hour work week.
As a Head Chef, you will oversee the day-to-day operations of the hotel’s fine dining restaurant and banqueting services, driving quality and ensuring top culinary standards.
What we are looking for:
* Previously worked as a Head Chef, Head Cook, Chef Manager, Executive Chef, Senior Chef, or in a similar role.
* At least 2 years’ experience in a 4-star or luxury hotel.
* Familiarity with P&L analysis, GP, menu costing, wage budgeting, and purchasing.
* Background in managing health & safety, COSHH, allergen control, and food safety documentation.
* Strong leadership abilities to guide a team in delivering exceptional food and service.
What’s on offer:
* Competitive salary
* 28 days holidays
* Pension scheme
* Annual bonus scheme
* Generous staff discounts
* Career progression
* Overtime availability
* Staff meals for all staff whilst on duty
* Regular division of gratuities
* Working in supportive teams of hospitality professionals
* Yearly staff appreciation awards hosted by the Directors
* Free staff Employee Assistance Programme
* Outstanding employee of the quarter award
* Refer a friend scheme to earn up to £500
* Live-in accommodation (including meals, internet, laundry facilities, etc.)
Apply now for this exceptional Head Chef opportunity to work with a dynamic team and further enhance your career.
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