Sous Chef Monday-Friday - Brighton Sous Chef Monday-Friday 36,000 per annum East Sussex Vacherin are committed to delivering deliciously different experiences, having fun, and conducting business with a social and environmental conscience. We are excited to be recruiting for a Sous Chef to work at L & G Hove,commencing 6th january 2025. Location: Legal & General-Hove, BN3 7PY Rate of pay: £36,000 per annum Working pattern: Monday-Friday 07:00-14:30 Key responsibilities • Plan menus that are in line with client and customer expectations • Showcase weekly hot counter “Pop Ups” including seasonal dishes. • Knowledge of best cooking practices • Prepare and oversee the team with daily preparation of food to the highest standard ensuring minimise wastage and that food is seasonal and where possible. • Responsible for undertaking weekly and monthly stock takes and to coordinate stock ordering for the operation. • Supporting controls so budgetary targets are achieved on site by demonstrating a strong understanding of GP, GP%, selling price, cost price, margin, mark up and calculation of menu costs through recipes • To understand and comply with Company and statutory health, hygiene and safety, quality standards including COSHH, ALLERGIES and HACCP • Coaching and development of the kitchen team • To seek customer feedback during service and use the information to develop the food and food service offering in the relevant site. • Maintain a professional and friendly image with the client and customers. • Work effectively with all colleagues to ensure excellent customer service. • Working as part of the team and able to use own initiative. • Take pride in what you do and have fun doing it What's in it for you? Working with Vacherin has its perks People are at the heart of everything we do, so we've developed a range of benefits to keep you happy. Personal Development and Training opportunities Life assurance scheme Pension scheme Holiday allowance Private medical eligibility Eye care A great wellbeing strategy – including access to our Employee Assistance Programme, salary finance Family friendly support Regular social events and communication with our leaders A holiday purchase scheme Volunteering days Professional subscriptions Recognition schemes and people awards Long service awards Access to some great high street discount vouchers Vacherin officially formed part of CH&CO Catering Group Ltd in 2021. Partnerships, Innovation, Integrity, Quality, Fun