Location: Edinburgh, UK
Salary: £38,000
Position: Sous Chef
About the Company:
A well curated collection of boutique hotels nestled in the best locations across the UK, with a strong sense of locality, fresh food, and luxurious service that translates to exceptional customer experiences.
This is an exciting opportunity for hospitality professionals looking to join a team dedicated to quality, creativity, and exceptional guest experiences. Interested candidates are encouraged to apply.
About the Executive Chef Role:
* Our client has a fantastic opportunity for an experienced, talented Sous Chef to join their team and help run and develop their operation.
* They are seeking a dynamic chef with a background in fine dining, fresh food, and luxury boutique hotels.
* Experience in high-end and luxury restaurant backgrounds is a must.
* If you’re a talented Sous Chef, apply today.
Eligibility: You must be eligible to live and work in the UK for this position.
Application Process: Call Alejandro today on 0207 790 2666 or drop me a DM or email.
Important Note: If you are NOT a passport holder of the country for the vacancy, you might need a work permit. Check our blog for more information.
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Created on 18/04/2025 by JR United Kingdom
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