An exciting opportunity has arisen for a Head Chef with 2 years' experience in a 4-star or luxury hotel to join an award-winning 4-star hotel.
This full-time role offers excellent benefits and a salary of £50,000 for a 45-hour work week.
As a Head Chef, you will oversee the day-to-day operations of the hotel's fine dining restaurant and banqueting services, driving quality and ensuring top culinary standards.
What we are looking for:
1. Previously worked as a Head Chef, Head Cook, Chef Manager, Executive Chef, Senior Chef, or in a similar role.
2. At least 2 years' experience in a 4-star or luxury hotel.
3. Familiarity with P&L analysis, GP, menu costing, wage budgeting, and purchasing.
4. Background in managing health & safety, COSHH, allergen control, and food safety documentation.
5. Strong leadership abilities to guide a team in delivering exceptional food and service.
What's on offer:
1. Competitive salary
2. 28 days holidays
3. Pension scheme
4. Annual bonus scheme
5. Generous staff discounts
6. Career progression
7. Overtime availability
8. Staff meals for all staff whilst on duty
9. Regular division of gratuities
10. Working in supportive teams of hospitality professionals
11. Yearly staff appreciation awards hosted by the Directors
12. Free staff Employee Assistance Programme
13. Outstanding employee of the quarter award
14. Refer a friend scheme to earn up to £500
15. Live-in accommodation (including meals, internet, laundry facilities, etc.)
Apply now for this exceptional Head Chef opportunity to work with a dynamic team and further enhance your career. #J-18808-Ljbffr