Our client is a luxury boutique hotel nestled in the stunning and historic surroundings of Bath. As part of an exceptional group of luxurious hotels, they are seeking a talented Sous Chef to join the kitchen brigade of their recently refurbished restaurants.
Experience, qualification, and soft skills, have you got everything required to succeed in this opportunity Find out below.
Youll be wondering whats in it for you as the Sous Chef
* Up to £36,000 per annum plus service charge
* Wonderful training and development opportunities
* Discounts across the group
* Discounts at local gyms and hospitality establishments
* Wellbeing support
* Meals on duty
* Free parking
Responsibilities as the Sous Chef
* Being the second in command, and working closely with our Head Chef to inspire and guide the kitchen brigade.
* Taking a hands-on role in crafting exceptional dishes for lunch, afternoon tea, and dinner menus.
* Collaborating on menu development for la carte offerings, events, and private dining.
* Managing kitchen operations, including ordering, rotas, training, and maintaining the highest standards.
* Ensuring full compliance with food safety regulations and managing stock levels and rotation effectively.
Working in a vibrant kitchen environment, this is a fantastic opportunity to unleash your creativity with the support of a remarkable group that values innovation and encourages career progression within their teams.
AMRT1_UKCT