We are an all day and night serving PARLOUR, with wonderful comforting and innovative food from Chef/Owner Jesse Dunford Wood
Open for brunch, lunch and dinner 7 days a week
Dishes range from award winning full English breakfasts to epic Cow pies & Chicken Kyivs, plus many other seasonal creative dishes which change weekly. Desserts range from Artic Rolls & toasted marshmallows and Wagon Wheel to ...