Join Our Culinary Adventure at Roam West Sous Chef / Chef de Partie Wanted Location: Lochaber Salary: Starting from £15 per hour generous tips meal on duty. Are you ready to spice up your career in one of the most stunning locations in Scotland? At Roam West, nestled between the breath-taking landscapes of Glencoe and Fort William, we're on the hunt for a passionate Sous Chef or Chef de Partie to join their vibrant team What they Offer: Flexibility: Choose between full-time or part-time hours (up to 40 per week) Generous Compensation: Starting at £15 per hour with the opportunity to earn great tips Delicious Perks: Enjoy a complimentary meal on duty. Time Off: Statutory holidays (28 days FTE per annum) to recharge your culinary spirit. About the organisation: Roam West is a charming 12-bedroom lodge featuring a lively bar and restaurant, catering to both tourists and locals alike. With a cosy atmosphere and a menu that showcases the best of pub and restaurant cuisine. Your Role: As a new Sous Chef / Chef de Partie, youll play an essential role in our kitchen, supporting the head chef and ensuring the dishes are nothing short of spectacular. Youll help maintain high standards and bring your creative flair to the menu, all while being surrounded by a fantastic team in a fun, fast-paced environment. Key Responsibilities: Assist the head chef with daily kitchen operations Prepare and present mouth-watering dishes that keep the customers coming back for more Ensure food safety and cleanliness standards are upheld Step in to cover for the head chef during their time off Who You Are: An energetic individual with a passion for food and hospitality Experienced in a busy kitchen environment A team player who thrives in a dynamic setting Ready to embark on this culinary journey? If youre excited about the opportunity to work in a fantastic location with a fun-loving team, then we want to hear from you Apply now and lets create some unforgettable dining experiences together ADZN1_UKTJ