Pastry Chef London - French Cuisine - £50,000 - New Opening If you are a talented Pastry Chef, that has worked in 2/3 AA Rosette Restaurants within French cuisine, then we would like to discuss this exciting opportunity with you for a new opening with an ambitious restaurant, which has restaurants globally. An understanding of producing bakery items, is also required. Pastry Chef New Opening for 2025 ADZN1_UKCT