Job Description
The Motorist is an automotive themed hospitality venue like no other and offers a dining and hosting experience unrivalled by any venue in the UK. Part of the wider Harrison Spinks Group, a family business with a focus on quality, innovation, and sustainability, were not your average business. If youre willing to work hard, get stuck in and have some fun along the way, then wed love to welcome you to our team.
We are looking for a talented, enthusiastic and creative Sous Chef to join our dedicated kitchen team at The Motorist, delivering a dining experience like no other.
The successful candidate will Supervise kitchen staff's activities in the absence of the Executive Head Chef and ensure smooth running of the kitchen and service whilst also assisting the Executive Head Chef to plan and direct exemplary food preparation and culinary activities in a busy kitchen while maintaining high business standards.
5 days over 7, 40 hours per week. Includes evening and weekend working.
KEY DUTIES:-
1. Discuss and create seasonal menus with flair and creativity, alongside the head chef, that meet quality standards & help keep the menu up to date and current.
2. Work closely with the management team to run the venue and meet targets.
3. Help the Head Chef to ensure profit margins are met and work to continuously improve creating a Food Flash to ensure targets are met each month.
4. Help the H...