Junior Sous Chef Salary: Up to £33,000 plus tronc Premium British Produce Join our growing team and help create memorable experiences for our guests. We're looking for a passionate Junior Sous Chef to support our ambitious young business. Your hard work and determination will be noticed, valued, and rewarded with career development opportunities in a creative environment. This role offers the chance to progress within our company and develop your skills with exciting menus featuring daily specials and bespoke butchery cuts, including in-house smoking, dry aging, and butchery. Live-in accommodations are available. Responsibilities: Create new, exciting dishes for our menu, combining your interests with local produce. Assist and learn from the Head Chef and Sous Chef. Train, inspire, and develop junior chefs. Lead by example in the kitchen. Benefits: Share of tronc. Up to 25% off food and drink in our venues and discounts with affiliate brands. Complimentary food on shift. Early access to pay. Refer-a-friend reward program. Supplier days out. Development opportunities, including training and qualifications. Interested and want to know more? Apply now and we'll be in touch INDBOH AMRT1_UKCT