An exciting opportunity has arisen for a Head Chef with 2 years’ experience in a 4-star or luxury hotel to join an award winning 4-star hotel. This full-time role offers excellent benefits and salary of £50,000 for 45 hours work week.
As a Head Chef, you will oversee the day-to-day operations of the hotel’s fine dining restaurant and banqueting services, driving quality and ensuring top culinary standards.
What we are looking for:
Previously worked as a Head Chef, Head Cook, Chef Manager, Executive Chef, Senior Chef or in a similar role.
At least 2 years’ experience in a 4-star or luxury hotel.
Familiarity with P&L analysis, GP, menu costing, wage budgeting and purchasing
Background in managing health & safety, COSHH, allergen control, and food safety documentation.
Strong leadership abilities to guide a team in delivering exceptional food and service.
What’s on offer:
Competitive salary
28 days holidays
Pension scheme
Annual bonus scheme
Generous staff discounts
Career progression
Overtime availability
Staff meals for all staff whilst on duty
Regular division of gratuities
Working in supportive teams of hospitality professionals
Yearly staff appreciation awards hosted by the Directors
Free staff Employee Assistance Programme
Outstanding employee of the quarter award
Refer a friend scheme to earn up to £500
Live in accommodation (including meals, internet, laundry facilities etc)
Apply now for ...