Job Description
Private Patients Head Chef
Location: London, SW10 9NH
Hours of work: 37.5
Contract Type: Permanent
We are excited to offer a rare opportunity for an experienced Private Patient Head Chef to manage the fresh food provision within the Private Patient Wards at Chelsea Hospital.
This is a key role where you will be responsible for overseeing the preparation and delivery of high-quality meals tailored to the needs of private patients, ensuring the best dining experience within a healthcare setting.
Job Description
You will supervise and control all aspects of meal production, ensuring that all food is prepared in line with budgetary guidelines, client requirements, and statutory regulations.
This includes managing kitchen operations, overseeing food safety practices, and leading the kitchen team to maintain the highest standards of quality, presentation, and hygiene.
In this role, you'll have the opportunity to showcase your culinary skills while making a real impact on the patient experience, delivering nutritious and appealing meals in a compassionate healthcare environment.
If you’re looking for a challenging yet rewarding position where you can lead a team and shape the food offering in a prestigious hospital setting, we would love to hear from you.
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