Kitchen Manager Job Description: Lead a team in a busy kitchen, ensuring high-quality meals are served on time. Manage staff, prioritize tasks, and maintain hygiene and safety standards.
About the Role: Join Greene King Pubs, a community-driven company with a passion for delivering exceptional customer experiences. Our pubs are at the heart of local communities, offering a welcoming atmosphere and a wide range of food and drink options.
Benefits:
* Competitive salary and pension contribution
* Discounts on food and drink across our brands
* Free employee assistance program
* Refer-a-friend scheme with up to £1,500 reward
* Wagestream access and retail discounts
Job Responsibilities:
* Lead the kitchen team, making decisions and implementing efficient processes
* Communicate effectively with staff to ensure high-quality meal delivery
* Recognize and develop team members to maximize their potential
* Maintain kitchen hygiene and safety standards
Requirements:
* Proven ability to manage customer experience in food preparation
* Experience running a busy commercial kitchen with high standards
* Previous success in managing commercial costs and revenues