Job Role: Sous Chef in Hospitality and Fine Dining Kitchens Location: City Sector: Contract Catering Salary: £40,000 Overtime after 40 hours Benefits - £40,000 Starting Salary Paid Overtime after 40 hours Monday to Friday mainly with some evenings required paid per hour worked Chance to work at some amazing Venues and kitchens across London Leading caterer so potential for career development and ADZN1_UKCT