Our prestigious client based in the centre of Edinburgh are seeking an experienced and passionate Head Chef to lead their kitchen team in delivering exceptional culinary experiences. This role will begin on a Temporary basis however would become Permanent for the right candidate. The ideal candidate will possess strong leadership skills and a deep understanding of food production, ensuring that all dishes meet our clients high standards of quality and presentation. As the Head Chef, the role holder will be responsible for managing kitchen operations, supervising staff, and maintaining a safe and efficient working environment. Pay rate of £20.00 per hour dependent on experience and qualifications. Duties - Oversee all kitchen operations, ensuring the highest standards of food quality and safety are maintained. - Manage food production processes, including preparation, cooking, and presentation of dishes. - Supervise and train kitchen staff, fostering a collaborative team environment that encourages professional development. - Ensure compliance with food safety regulations and always maintain cleanliness in the kitchen. - Monitor inventory levels and order supplies as needed to ensure smooth kitchen operations. - Collaborate with front-of-house staff to ensure seamless service and guest satisfaction. - Assist in budgeting and cost control measures to maximise profitability without compromising quality. Skills - Strong background in hospitality with a focus on fine dining/Michelin standard. - Proven experience in team management and leadership within a kitchen environment. - Excellent culinary skills with a passion for food production and innovation. - Ability to supervise staff effectively, providing guidance and support as needed. - Comprehensive knowledge of food safety standards and best practices in the kitchen. - Strong organisational skills with the ability to multitask in a fast-paced environment. - Effective communication skills to liaise with both kitchen and front-of-house teams. - A proactive approach to problem-solving, ensuring that any issues are addressed promptly. Hours of work are x4 10hr shifts per week however some flexibility may be required. Brightwork Ltd offers the services of an employment agency for permanent roles and an employment business for temporary roles. Your Time at Work Hours of work are x4 10hr shifts per week however some flexibility may be required. Our Perfect Worker The ideal candidate will possess strong leadership skills and a deep understanding of food production, ensuring that all dishes meet our clients high standards of quality and presentation. As the Head Chef, the role holder will be responsible for managing kitchen operations, supervising staff, and maintaining a safe and efficient working environment. Key Information and Benefits £20.00 per hour dependent on experience and qualifications. About Staffline Staffline is the biggest recruiter in the UK and Ireland, and we believe in putting people first. Every day, we help tens of thousands of people find work in logistics, food, transport, retail, and agriculture. We can do the same for you. We listen to the needs of our workers and always aim to offer flexible shift work and opportunities for overtime, as we know these are important to you. Each of our locations has dedicated 24-hour OnSite support, so you can always speak to a Staffline representative. Staffline is proud to be an equal opportunity employer. Please note that our job adverts are correct at the time of publication, but some details and job responsibilities are subject to change. This job advert may not be copied, imitated or used, in whole or in part, by third-party websites, without prior written consent from Staffline.