Job Description Sous Chef Up to £35,000 + Bonuses & Gratuities
Location:Luxury countryside hotel in the heart of Derbyshire
Concept Resourcesis proud to partner with one of the UKs most beautifully refurbished luxury hotels in search of aSous Chef. Nestled within 35 acres of breathtaking gardens, meadows, and ancient woodlands, this award-winning venue offers an idyllic retreat for families, friends, and food lovers alike.
With a state-of-the-art kitchen, this hotel is a true gem. The venue has proudly earned many awards over the years and is renowned for its excellent High-End Dining
Why Youll Love This Role:
Up to £35,000 base salarywith additional bonuses and service gratuities
Work-life balance matters- The Team cares
Be part of aninnovative kitchen teamusing seasonal ingredients
Career growthwithin a forward-thinking hospitality group with expansion plans across the UK
Work in a newly refurbished kitchen that championssustainability and creativity
What Youll Be Doing:
Creating exceptional, modern British dishes with a strong seasonal focus
Lead kitchen operations in the Head Chefs absence
Maintaining high standards of health & safety and kitchen hygiene
Use produce from the on-sitekitchen gardento elevate your dishes
Engaging with guests, including cooking forexclusive outdoor woodland feasts...