Thank you for your interest in a role at Oakman Inn's. Please complete the form below and attach a supporting CV if you have one. Once we receive your application, one of our team will then be in touch to discuss the role further.
Application Form - Junior Sous Chef - LD1172545BriJSC
Location: Brill, Buckinghamshire, United Kingdom
Salary: £12.00 to £13.00 per hour with excellent company benefits.
We are looking for a Junior Sous Chef to join us at The Pointer in Brill.
What’s in it for you?
* £12.00 - £13.00* per hour plus your share of cash and card tips
* Free meal whilst on shift
* Up to 50% off meals taken off duty for you and up to 6 guests
* 33% off our hotel accommodation
* Award-winning training program with a clear pathway to Head Chef
* Wage streaming service allowing access to your pay when it suits you
* Salary Extras Portal - Access to Cycle2Work scheme and fantastic discounts for everyday shopping at brands such as Asda, Aldi, B&Q, H&M, Clarks & Tesco
* Service Awards
* A Birthday Gift
* An invitation to Oakfest our annual company festival!
* Refer a friend and Chef recruitment incentives of up to £1000
About The Pointer:
The Pointer, located in Brill, Buckinghamshire, has eight boutique-style hotel rooms, a restaurant – where all the meat is supplied by the local butcher next door, and a traditional bar area. It is a country British pub.
Using the highest quality ingredients, traceable from field to fork, our menu offers a variety of dishes suitable for a light lunch or a celebratory dinner and has many British pub classics you'd expect to find.
About The Oakman Group:
Recognised as a leading employer, we are extremely proud to be within the Sunday Times Best Places to Work.
We know that the key to success is the people within the business, and that the first step is recruiting the best people who are passionate about delivering the best service and using the best ingredients in the best setting.
The next step is to give back and invest in our employees:
* Our award-winning online training academy offers education on demand, providing you with the knowledge and experience to be the best you can be, anytime, anywhere.
* Our suppliers work closely with us to supply hands-on experience and craft visits, so our teams can appreciate the quality products we serve.
* We also offer all employees across the business access to apprenticeship opportunities and development programmes, allowing individuals to grow and further their careers.
Our people are at the heart of everything we do, and we know that you are the reason behind our site and company successes. We want to recognise this with competitive pay packages and benefits. In return, all we ask is that you give your best and uphold the Oakman Group core values.
About You:
* You will know your way around a kitchen, having worked as a Junior Sous Chef or Chef de Partie previously and be ready for your next challenge!
* You will be passionate about food, have impeccable standards and a great team spirit.
* You are confident running your own section.
* You are a multi-tasker with a keen eye for detail.
If this sounds like you, then apply today!
* All salaries and hourly rates are in line with National Minimum Wage.
About My Application
* I confirm I have the right to work in the UK.
* I confirm that my details are complete and correct.
* I confirm I have read and agree to Oakman Inn's privacy policy.
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