Senior Sous Chef - £34,000 Plus Bonuses and Gratuities - 4-Day Work Week!
KSB Recruitment is on the lookout for a Senior Sous Chef to join a luxury hotel located in the picturesque heart of Derbyshire. Set within 35 acres of stunning gardens, wild meadows, and woodlands, this exquisite venue has recently undergone a £9 million refurbishment, including a brand-new kitchen that features a seasonal menu. It's an ideal homely retreat for friends and families, and the hotel has been recognized as Hotel of the Year by both GQ Magazine and The Times.
Benefits:
* Competitive salary of £34,000 plus gratuities and bonuses.
* Excellent opportunity for career advancement.
* Enjoy a great work-life balance with a 4-day work week.
* Be part of a dynamic company with promising career growth potential.
* Opportunities for future openings across the UK.
Key Responsibilities:
1. Prepare seasonal dishes with a modern British flair to a high standard.
2. Ensure adherence to all health and safety regulations in the kitchen.
3. Oversee the smooth operation of the kitchen in the absence of the Head Chef.