Junior Sous Chef
* £31,750 per year, 45 hours
per week
* Plus up to £7,400 per year in tips, giving total potential earnings of £39,150 per year.
* Flexible shifts
* A top 100 Best Company to work for
If you are looking to
gain experience in a top-class celebrity kitchen, we are looking for an
experienced Junior Sous Chef to join our friendly kitchen team at
Sandbanks restaurant, Poole, Dorset.
We see ourselves as
being in the 'cheering up industry' trying to make people smile with great
food, drink and experiences. As we are in the Top 25 Best Hospitality Companies
to Work For, we think we are pretty good at making our team smile too. We believe
in both supporting our teams and embracing diversity and as such are a
Disability Confident Committed Employer.
Family is the foundation
of our business, and we understand the importance of work/life balance and
flexibility.
What
you'll be getting up to:
* Open
the kitchen and be ready for service
* Ability
to run all sections
* Prepare
dishes in line with company specs at all times
* Control
and support sections in achieving service times
* Support
the Head or Sous Chef on duty to ensure a smooth service and deputise in
their absence.
* Prep
food in line with prep lists
* Close
down / hand over the kitchen clean and tidy with full prep list written
* Lead
a health and safety culture, be food safety Compliant, following all
procedures and policies in every aspect
* Be
involved in menu planning and stock control
* Participate
in management meetings and future planning
* Treat
everyone with respect and remain calm at all times
* Deliver
hospitality from your heart
Grow your career with
us
We're not just
passionate about food, we're passionate about developing our people
too. Many of our Head
Chefs have worked their way up through the chef ranks from
Kitchen Porter so they know exactly how to support and develop your
chef career with us. 75% of our managers have been promoted from within and we
want to help you fulfil your potential.
We'll invest in you
with:
* Craft skills and training (wine
and food tastings, supplier visits) to develop your knowledge and
confidence
* Opportunities to move between
parts of our business
* Encouragement to apply for bigger
roles when the time is right
* Regular encouragement and support
from your manager
Check us out!
Want to know what it's
like to work here?
Check out our 'Life at
Steins' media channels.
Instagram: @lifeatsteins_
TikTok: https://www.tiktok.com/@lifeatsteins
Perks
* Flexible shifts. Family time and work/life balance
is important to us, we'll work with you to find the shifts that work for
your lifestyle.
* Brilliant tips. On top of
your salary you'll earn tips and these are paid
weekly into your bank, aren't subject to NI deductions and
you'll even get tips when you're on holiday!
* Staff discounts. You'll get 50% off in our
restaurants, 20% in our shops and online and discounted hotel stays and
cookery courses.
* Free meal for two. After one year with us,
you'll get a complimentary 3 course meal for two people in one of our
restaurants every year.
* Social events. You'll get the chance to meet
Rick and the family at fun social events and parties.
* Plenty of food. We provide great quality
meals whilst on duty, the chance to taste all our dishes as well drinks
and snacks whilst you're on a break.
* Staff surprises. We like to make you smile,
so there'll be little treats from us throughout the year.
* Holiday. You'll get 28 days paid holiday
which starts to increase after 2 years
Our story
Rick and Jill stein
started our family run business back in 1975, and today we employ over 600
happy staff. The business has grown from the first flagship seafood restaurant
in Padstow to 10 restaurants across the south of England, plus hotel
rooms, cookery school, shops and an online shop. Rick and Jill are still
heavily involved in the business, as are their three sons Ed, Jack
and Charlie.
Our Values
We are proud to be a
values led company which you will learn more about upon joining us, the values
that we live and breathe here at Stein's are:
•
Hospitality is from our
hearts.
•
Enjoy learning &
improving.
•
Right thing, right way.
•
Bring out the best in
each other.
•
Show great team spirit.
Good to know...
* Uniform - Chef whites
provided
* We can provide support with local
parking permit
* Access to discounted taxi rates
Say hello -
We'd love to hear from you - to apply, please email your cv to
sojlopez@rickstein.com or click apply to submit a quick application.
If you would like any
additional support or need any reasonable adjustments at any stage, please let
us know.