Sous Chef – Ascot
Read on to fully understand what this job requires in terms of skills and experience If you are a good match, make an application.
We are currently looking for an experienced Sous Chef for a rustic style brasserie in a luxury 5 star hotel setting. The Sous chef will deputise for the Head Chef in this open plan kitchen ensuring service and food quality is maintained at all times.
The Perks
The Sous Chef will receive:
* Competitive salary basic of £43,000
* £3,000 in service on top
* straight shifts
* Compliment...
JBLK1_UKCT