We are currently recruiting for a Sous Chef for one the regions leading wedding and events caterers and be part of a small, friendly teak delivering high quality catering for weddings, private parties, charity dinners, cooperate events and Christmas Parties.
The Role
* Assist in preparing and delivering exceptional catering for events Herts, Beds and Bucks
* Work as part of a team or lead on-site during busy wedding and event seasons
* Help develop menus using fresh, high quality ingredients
* Help develop seasonal menus
* Work from our clients approved kitchen during the week and at various venues across the weekends
* Prepare tasting menus for potential clients
* Follow strict health and hygiene practices
* Ensure guest dietary and allergy requirements are met
* Manage the kitchen in the absence of the Head chef
The Ideal Candidate
* CDP or Sous Chef looking for a new challenge
* Experience in fresh, high volume catering
* A flexible, hands on approach
* Full UK driving licence and access to a car - some of the venues are remote
Benefits
1. 5 o...