Location: South Queensferry, Scotland
Salary: £36,000 - £38,000 + £10,000 Tronc
Job Type: Full-time
About the Role
We are looking for a talented and driven Sous Chef to join our kitchen team. Supporting the Head Chef, you will play a key role in maintaining high culinary standards, leading the team, and delivering exceptional dishes. This is a great opportunity for a passionate chef looking to take the next step in their career within a fast-paced and professional kitchen.
Key Responsibilities
* Assist in managing kitchen operations to ensure smooth and efficient service.
* Maintain consistency and quality across all dishes, following brand standards.
* Oversee stock control, ordering, and waste management.
* Train, mentor, and develop junior chefs.
* Ensure all health, safety, and hygiene regulations are met.
* Contribute to menu development and innovation.
* Support cost control and work within budget targets.
What We're Looking For
1. Proven experience as a Sous Chef or an experienced Junior Sous Chef ready to step up.
2. Passion for high-quality food and attention to detail.
3. Strong leadership and team development skills.
4. Experience working in a high-volume, quality-driven kitchen.
5. Kno...