We’re looking for an experienced and driven Head Chef to lead a 2 Rosette kitchen in the heart of Stow-on-the-Wold. This role requires a versatile and creative chef who can balance high-quality à la carte service with private dining and functions, all while maintaining exceptional standards. What’s on Offer? ✅ £48K salary ✅ Lead an established 2 Rosette kitchen ✅ Work with seasonal, high-quality ingredients ✅ A dynamic role combining fine dining with private events ✅ Strong support from a dedicated team and management Requirements: Proven experience as a Head Chef in a Rosette-standard or fine dining kitchen Strong leadership skills – ability to inspire, train, and manage a team Creativity & adaptability – capable of delivering both à la carte excellence and bespoke private dining experiences Exceptional organisational skills to oversee kitchen operations, stock control, and GP management Passion for fresh, seasonal ingredients and delivering outstanding cuisine Experience with high-end functions and private dining is a bonus If you’re a dedicated and ambitious chef looking to take the next step in your career, apply today