Kitchen - Head Chef - Bangor We are recruiting in our Parc Britannia Table Table in Bangor, working 38 hours a week paying up to £13.64 an hour Head Chef – Come and be a Head Chef at Parc Britannia Table Table in Bangor. Take the next step in your managerial career by leading our kitchen team in our pub restaurant to prepare, cook and serve our mouth-watering meals. Immediate start, catering experience needed. PAY RATE: up to £13.64 per hour CONTRACT TYPE: Permanent – we don’t do zero hours contracts HOURS: 38 a week over 5 days– guaranteed hours to plan your week around LOCATION: Parc Menai Road, Bangor LL57 4FA Why you’ll love it here: Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens and beyond Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants Pension and saving schemes: Company pension and save as you earn scheme Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more Refer a friend to work with us and receive up to £500 Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us What you’ll do: Join our team at Parc Britannia Table Table as a Head Chef, as part of the kitchen team cooking the dishes our guests love. Use your passion for food to move your career forward and be part of the UK’s leading hospitality business, Whitbread. Here there are no barriers to entry and no limits to ambition. We are committed to being an inclusive organisation that values diversity and welcome your application whatever your background or situation.