Are you a talented chef with a flair for creativity and a passion for delivering exceptional dining experiences? Arecibo are delighted to be recruiting for a Head Banqueting Chef for our client, to lead the kitchen operations for weddings, conferences, meetings, and a variety of exciting events. In this pivotal role, you'll take charge of the Conference & Banqueting kitchen, driving quality, consistency, and innovation. From crafting inspiring menus to maintaining high culinary standards, you'll bring your expertise and leadership to every plate served. What We're Looking For: Proven experience in a similar banqueting role Excellent leadership and communication skills Creative menu development capabilities Commercial awareness and financial understanding Outstanding organisational skills and attention to detail Flexibility to work a variety of shifts, including evenings, weekends, and bank holidays (5 days from 7) What's in It for You? Our client offers a competitive salary and the opportunity to be part of a forward-thinking company that values its people. With a strong emphasis on career progression and staff development, this is a fantastic opportunity to take your culinary career to the next level. Ready to take the lead? Apply today and be part of something exceptional.