Role: Sous Chef
Location: Ballater
Salary / Rate of pay: £33,000
Platinum Recruitment is working in partnership with a beautiful boutique hotel in the heart of Royal Deeside and we have a fantastic opportunity for a Sous Chef to join their team.
What’s in it for you?
If it’s a club, hotel, resort or a retreat, it’s truly a traditional Scottish gem surrounded by wooded mountains of the Cairngorms National Park. The long-service rewards are world famous, plus they also offer an awesome package which includes:
1. Global discounts - discounted hotels for Team Members, family & friends
2. Incremental holiday allowance based on service 28 days rising to 33 days
3. Free Leisure Club Membership (worth £500)
4. Denplan – Dental treatment cover
5. Perks at Work – savings offered on popular items and travel, cinema tickets, shopping, eating out, computers, designer clothing, electronics, jewellery, and more.
6. Employee Assistance Programme - Lifeworks
7. Staff Accommodation – en suite rooms available
Package:
1. £33,000
2. Tips shared equally & paid quarterly
Why choose our Client?
Our client is passionate about the development of their team and is world renowned for excellence; this combination gives you a fantastic platform to progress within your career as a Chef plus this client can offer almost guaranteed world-wide opportunities.
What’s involved?
Working under the Executive Chef's direction to carry out the daily duties in order to run & maintain multi-faceted brigades across this large 5-star resort. The role would most certainly suit an ambitious chef looking to hone executive management skills.
Sound like the role for you? Then we would love to hear from you!
Click Apply Now and one of the team will be in touch to discuss this Sous Chef role in Ballater.
Consultant: Jo Beck
Job Number: 930943 / INDSCOT
Job Role: Sous Chef
Location: Ballater
Platinum Recruitment is acting as an Employment Agency in relation to this vacancy. #J-18808-Ljbffr