Job Title: Senior Sous Chef
We are seeking an experienced Senior Sous Chef to join our luxury hotel collection in the Cotswolds, with a passion for delivering exceptional culinary standards in a 2 AA Rosette kitchen.
About the Role:
* Prominent position within our senior leadership team
* Key contributor to menu planning and preparation
* Leading by example, inspiring and motivating kitchen staff
* Fostering a culture of innovation, quality, and excellence
Benefits:
* A competitive annual salary of £44,000
* 30 days' holiday per year (rising to 35 after 5 years)
* Live-in accommodation available at a discounted rate if required
* Complimentary healthy meals while on duty
* Complimentary celebration meals throughout the year
Requirements:
* Extensive experience as a Senior Sous Chef in a high-end kitchen environment
* Demonstrable expertise in menu planning, preparation, and presentation
* Proven track record of leading and motivating teams to achieve exceptional results
* Excellent communication and interpersonal skills
What We Offer:
* A dynamic and supportive work environment
* Opportunities for career growth and professional development
* A comprehensive benefits package including generous holiday allowance and live-in accommodation
* Access to ongoing training and education programs