Head Chef - Fresh Food - North Yorkshire HG4 - Great Work-Life Balance - £40,000 package Tonic are assisting our client's search for a head chef to lead the brigade at their fresh-food restaurant in Masham, North Yorkshire. The business promotes a culture of kindness - they really value their people and look after their team. What's in it for the successful Head Chef? Basic salary £35,000 Tips & Bonus approx. £5,000 per annum. Superb work life balance - 2 full days off, 2 half days, 3 splits Great company culture Autonomy within the business Financially stable business Additional training and career development Free onsite car parking Staff meals provided daily 28 days holiday plus your birthday off Our client is looking for a head chef to take the helm of their kitchen and drive it forward. The food is all fresh and based around seasonal pub classics with a modern twist. What are we looking for in the successful Head Chef? Previous experience in a leadership role within a busy fresh food kitchen - this could be as sous or head chef A positive 'can-do' attitude coupled with drive and enthusiasm to be the best you can be A passion for food and cooking that is infectious, inspiring others to improve Someone who is willing to be flexible and think outside the box to problem solve AMRT1_UKCT