Head Chef, Gastro Pub, Chelsea. £55,000
Head Chef Opportunity in Chelsea Modern British Dining at Its Finest!
Are you a visionary Head Chef passionate about modern British dining and the farm-to-fork concept? We are recruiting for a renowned gastro pub in the heart of Chelsea, offering an incredible opportunity for a creative, driven professional to lead a dynamic kitchen team focused on fresh, seasonal, and locally sourced ingredients.
What Youll Do:
Lead and inspire a talented kitchen team in crafting modern British dishes that celebrate local produce.
Develop and execute menus that embrace the farm-to-fork philosophy, ensuring every dish showcases the freshest, high-quality ingredients.
Maintain high standards of food preparation, presentation, and kitchen management, while fostering a positive and collaborative work environment.
Work closely with suppliers to source the best seasonal ingredients, ensuring the highest level of sustainability and quality in every plate served.
Whats on Offer:
A leadership role in a well-established and highly regarded gastro pub in one of Londons most stylish areas.
Competitive salary, performance-based incentives, and opportunities for professional growth.
The chance to put your personal stamp on a kitchen known for its commitment to excellence and sustainability.
Join a passionate team dedicated to delivering an exceptional dining experience.
If youre a Head Chef who thrives on innovation, quality, and the ethos of farm-to-fork dining, this is the perfect opportunity to showcase your talent in a vibrant and creative setting.
Apply today and lead the way in Chelseas modern British dining scene!
Head Chef, Gastro Pub, Chelsea. £55,000
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